Plum In The Middle: Leutasch to Seefeld via Buchen
12.10 miles / Ascent = 614m / Descent = 592m
It looked like there had been a bit more snow overnight, and the skies
were clearing as we caught the 9.30am bus to Leutasch about 10 minutes down the
road.
Leutasch is more of an area than a village, with several mini-villages
spread across several miles of the flat valley floor. It makes for interesting
exploration, as we would find out over the next few days.
We disembarked at Weidach, one of the more major centres of Leutasch, and
first wandered along the main street for a few moments (window shopping outdoor
stores) to get our bearings. It’s quite busy, with an outdoor vibe that it
quite different to that of Seefeld’s more resort-y feel.
Setting off from Weidach |
Having browsed much and bought little, we picked up a wide path heading
west beside the Leutascher Ache that eventually led us through or by the
sub-villages of Kirchplatzl and Aue. As we walked, we came across signage for the
second long-distance path of the holiday we have encountered.
Sign for the Adlerweg - the Eagle's Way |
The Adlerweg
(Eagle’s Way) is an alpine route that runs across much of Austria – 413
kilometers and 33 stages in total – and is very high on our to-do list! I have
the guidebook on my bookshelf, begging to be used in earnest:
It was a cool morning, and in fact it seemed colder here than in
Seefeld although they are at much the same altitude. But the cloud was quite
high, and we could see the surrounding summits, some of which soar to over
2500m.
Crossing the Leutascher Ache |
From Aue, we picked up a forest trail running a little way up the
hillside towards Moos, where nothing much was happening. We stopped for a
coffee and sandwich break just beyond, watching Bullfinches as they flitted
amongst the trees.
Walking through the Katzenloch valley |
Our next objective was Buchen, a small village overlooking the Inn
valley, reached by following the beautiful Katzenloch valley.
Wooden huts in the Katzenloch valley |
From the end of the valley, the drop into Buchen was steep and slippery,
and we were thankful that our Yaktrax Pro’s offered some much needed extra
grip. It was time for a break, so we headed for the Ropferstub'm mountain
restaurant. Our intention was simply to have coffee, but temptation was put
before us in the form of Plum Strudel with Vanilla sauce, and we relented. It
was rather naughty, but very nice – still, it was lunchtime, we'd been doing
plenty of walking, and the fresh air and exercise had piqued our appetites.
Honest!
Looking back to the Ropferstub'm |
We left at about a quarter to two, and picked up the path that
contoured round to Mösern. The plan had been to hit the road from time to time
in case we felt tired, cold, or just ready to get back. But with the conditions
this good and our energy recently boosted, we were perfectly happy to carry on.
And, once again, the path was a delight.
Winter scenry near Buchen |
This time, we barely stopped in Mösern, carrying on through to join the
path back to Seefeld. Despite the icier paths and cold of the morning, the
ground here was quite a lot more clear of snow - it must be warmer over this
side.
Clearer paths on this side of the mountain |
We had another coffee break and then trundled the last 45 minutes into
town. After a quick top-up shop for groceries, we were back at the hotel and
preparing for dinner. Looking outside as we ate, snow was falling again, so we
decided to forgo a post-prandial stroll.
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