Saturday 27th July 2013
– Kućište to Bogë
Total Distance: 19.05km / Total Ascent: 882m / Total
Descent: 906m
After the big stats of yesterday’s
walk, something a little more relaxed was on offer today. Another fine morning
dawned – one that promised to be a sizzler if the 35°C forecast temperature
materialized – and again we had a leisurely breakfast al fresco on the
terrace.
Looking over to the restaurant with Hajla Peak just visible at the rear |
Our cabin |
Blue skies and the moon |
So it was a little after 9.30am
when we set off down the hill towards the main road. Much of today’s route
would be following forestry tracks, but what was lost in pathly beauty was more
than made up for in scenic quality and general interest.
Looking towards Bogë |
On the descent into the valley |
This slightly dilapidated
insignificant-looking bridge is actually a major road junction. The road on the
left is the main road through the Rugova Valley from Peja (Peć) the nearest
city. To the right is the road to Bogë. Heading into
the middle of the shot is the road leading over the Čakor Pass (Qafa
Qakorrit), and just out of shot is the bus
stop. This really is the transport hub of the region.
Kućište's equivalent of the Hangar Lane Gyratory |
As you can see, the Čakor Pass road is not in great shape. As a historically important thoroughfare and the “main road” linking Peja in Kosovo with Andrijevica in Montenegro, I tried to
find out a bit more about it’s viability as a route. To be honest, I’m still unclear as
to the current situation. Suffice it to say the condition is poor and difficult
to negotiate, even on a bike, as it is unmade in parts. The high point is at about
1900m, so it is prone to snow in the winter months (and in the summer too, in
stormy weather), it was blocked/closed in the late 1990s during the fight for
independence, and, as it crosses the debated border area I mentioned yesterday,
there may or may not be a working border crossing at the moment.
For all
the reasons mentioned above, traffic currently uses the Rožaje pass, located a
bit further north. I asked Musa, who had driven the 4WD from Bibino Polje to
Kućište, about the journey: whereas we walked a route of some 18.5k, the road
journey was about 125k. The Čakor Pass route would be
something like 60k in comparison.
Life in the fast lane |
We sat in the shade for a few
minutes, taking on water and watching the world go by. Intermittently, cars
would slew to a halt in a kerfuffle of dust and lately applied brakes before
tentatively tackling the bridge.
Nearing Dugaive |
From the valley bottom, we picked
up another track heading uphill towards the village of Dugaive. Soon we left
the track for a series of overgrown paths that led through tough, thorny
undergrowth and made for uncomfortable passage. Once in the woods, we found the
first of several patches of wild strawberries, and picked a few, amazed at their
sweetness.
View from our lunch stop |
But before long the path became
clearer, gradually steepening as we approached the end of the climb. Eventually
we reached the top and found a shaded spot beneath pine trees for lunch.
Forty winks in 30 degrees |
With a
cool breeze and plenty of shade it was a very pleasant spot for a break, and we
spent a leisurely hour resting and enjoying our food. The view was wonderful,
overlooking the foothills of tomorrow’s objective, Hajla Peak.
Hajla Peak |
Looking from here, it seems a
daunting prospect. It’s a big mountain, so we would have distance as well as ascent to contend with - and little shade.
Intrepid hikers (in classic V formation) on the way to Shkrel |
Moving on we took
another track that contoured round the hillsides and eventually brought us out
near the village of Shkrel. Here we split from CJ and Dimitrije. CJ was having
a bit of knee trouble, so in order to be at her best for tomorrow’s undertaking she decided to take the most direct route to our evening digs at Bogë.
We opted to carry on a
little further with Kushtrim. First we had a look at a memorial commemorating
the war heroes of the village: all those who had fallen in battle since 1879.
We saw that in one tragic incident, three men died on the same day. The
monument is topped with the double-headed eagle symbol of Albania,
acknowledging the mainly Albanian ethnicity and mixed Muslim/Christian faith of
the Kosovan population.
Cemetery at Shkrel |
This was a symbolic
place for Kushtrim: he was born in this area, and members of his family were
buried in the cemetery. It also opened a window on the personal stories that make up the complex history of
the area – in fact of the region as a whole – where the past is close at hand
and not all that long ago.
This was a sanatorium in Ex-Yu times |
We carried on along
further forestry tracks, skirting behind the hill above Bogë, topping up with
ice-cold water from a handy spring. The walking had not been strenuous, but the
heat of the day and dusty tracks had created a thirst that needed assuaging. It
was interesting talking to Kushtrim, and over the space of a couple of hours we
were able to chat about all sorts of things: from Kosovo and Hajla Peak, to tourism
and wildlife – even the differences between American English and British
English got in there somewhere.
Bogë in the valley below |
Eventually, we came out
on the open hillside high above Bogë. Bogë is a fascinating place. For a start
it’s known as a ski and holiday resort, although there is no ski infrastructure
in the way of the Alps, just one simple lift. It’s also at an altitude of
around 1540m – much higher than Chamonix, and almost on a level with Zermatt –
which is deceptive, given the feel of the place. There is plenty of walking in
and around the area, and it would make a good base for exploring the Rugova
Valley and picking off a few of the more notable summits in the area. More
information on the area can be found:
A steady descent
brought us down to the village by about 5.30pm. With an earlier than usual
finish, there was time for a refreshing beer and a chat before dinner. With a
soon-to-be father (Dimitrije) and a new Dad of three weeks (Kushtrim),
conversation soon came round to the subject of Prince George …
Yet again, dinner was a
sizeable feast based around local specialities. Not that we were complaining,
mind, because it was all delicious, but there was just so much of it that more than
half was left uneaten. I gather this is a cultural thing, but to those of us
brought up to finish what food we were given it means either eating too much or
letting good food apparently go to waste, neither of which comes easily.
Unusual saddle pattern used to shear sheep |
Afterwards, we wandered
through the village in the dark. The one small shop was closing, cattle were
being milked and bedded down for the night, and somewhere nearby a party was
starting. Well, it is Saturday night!
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